Popular courses 'Chemistry' at St Aloysius College
Chemistry Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Chemistry? On this page you'll find 6 study documents about Chemistry.
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FLUORIMETRY
- Presentation • 19 pages • 2019
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This document contains information about phenomena of Fluoroscence, laws of luminiscence, factors which influence fluorescence, instrumentation, applications and advantages of fluorimetry. Has detailed information of application of Fluorimetry in different foods.
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Carbohydrates, Crude Fibre and Dietary Fibre
- Summary • 14 pages • 2019
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This document contains concise information about Carbohydrates, Crude fibre and Dietary fibre. It includes the classification, sources, functions and methodsof determination for carbohydrates, crude fibre and dietary fibre.
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Fats or Lipids- Significance, properties and Methods of determination of fats
- Summary • 8 pages • 2019
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It includes about Significance, properties and Methods of Determination of fats or Lipids
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Minerals and Ash Content in Foods
- Summary • 11 pages • 2019
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This document helps you to better understand about various minerals in food. It includes about importance of minerals, classification and their physiological functions. Also it includes the ash content in various foods and its method of determination.
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Soap scum formation in hard water
- Other • 2 pages • 2019
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Formation of soap scum in hard water with chemical reactions.
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Application of Enzymes
- Summary • 1 pages • 2019
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Application of enzymes in day to day life.
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